As someone always on the hunt for a menu that delivers comfort with a twist, The Ridley is a standout. The culinary experience starts strong with their Deviled Eggs — creamy, tangy, and perfectly seasoned. If you’re into bold flavors, the Korean BBQ Cauliflower brings a fiery kick, while the Crispy Brussel Sprouts balance crunch and char like pros. Don’t skip the Skillet Cornbread — it’s golden, slightly sweet, and soul-warming. And yes, the Mac & Cheese is as indulgent as you'd hope: gooey, rich, and unforgettable.
Their salads aren’t just afterthoughts — the Classic Caesar is fresh and sharply dressed, while the Southern Cobb piles on hearty Southern charm with every bite.
When it comes to sandwiches, The Ridley plays no games. The signature Ridley Burger is juicy and stacked with flavor, while the Nashville Hot Chicken Sandwich hits that spicy-crunchy-satisfying trifecta. The Steakhouse Burger ups the ante with bold beefiness, and for something lighter but equally tasty, the Grilled Chicken or Smoked Turkey Sandwich never disappoint.
Main plates shine with Southern soul and refined flair. The Ribeye is grilled to perfection, juicy and rich. Shrimp & Grits is a creamy, smoky celebration of coastal flavor. The Bourbon Street Pasta is bold and buttery, and the Lump Crab Cakes are packed with real crab and a delicate crust.
Sides like Grilled Asparagus, Mashed Potatoes, or the impossibly creamy Grits round everything out beautifully.
And let’s not forget brunch — Ridley Eggs Benedict, Homestyle Breakfast, and the fluffy House Omelet are top-tier, but the standout? The Homemade Cinnamon Roll — warm, gooey, and life-changing.
At The Ridley, every dish tells a delicious story — one you’ll want to revisit again and again.